The Indian Palace restaurant located in the Sant Gervasi neighborhood next to the iconic Galvany market is specialized in Indian food.

Its gastronomy consists of most of its dishes roasted in a tandoor stone oven, where meat and fish are cooked over low heat in their own essence without the need for additives. They have different types of meat such as chicken or lamb seasoned and marinated with different sauces and spices and accompanied by vegetables or basmati rice.

The decoration of the premises highlights the representative elements of the Buddhist culture as well as its comfortable facilities equipped with air conditioning for the hottest days and those with little tolerance to spicy.